Course Summary

n/a

Course Details - Modules

Modules are not listed for this Course.

Course Details – Assessment Method

Assessment Methods are not listed for this Course.

Course Details – Professional Bodies

Professional Bodies are not listed for this Course.

How to Apply

26 January This is the deadline for applications to be completed and sent for this course. If the university or college still has places available you can apply after this date, but your application is not guaranteed to be considered.

Application Codes

Course code: K204

Institution code: E28

Campus Name: Barking and Dagenham College

Campus code:

Points of Entry

The following entry points are available for this course:

Year 1

Entry Requirements for Advanced Entry (Year 2 and Beyond)

Entry Requirements for Advanced Entry are not listed for this Course.

International applicants

Standard Qualification Requirements

Passes at A2 (A level) in at least 2 subjects, or a T-level. Must include one subject in Maths or equivalent.

Normally expect students to have Grade C or equivalent in GCSE English and Maths, GCSE Double Science: Grade 5,5

including a minimum of 15 points at Higher Level and must include Maths at Higher Level


Please click the following link to find out more about qualification requirements for this course

Minimum Qualification Requirements

Minimum Further Information are not listed for this Course.

English language requirements

Test Grade AdditionalDetails
English Language Entry Requirement Information are not listed for this Course.

Unistats information

Student satisfaction : 0%

Employment after 15 months (Most common jobs): 0%

Go onto work and study: 0%

Fees and funding

England 5500.0 Year 1
Northern Ireland 5500.0 Year 1
Scotland 5500.0 Year 1
Wales 5500.0 Year 1

Additional Fee Information

Additional Fee Information are not listed for this Course.

Provider information

Docklands Campus
4-6 University Way
Address3 are not listed for this Course.
Newham
E16 2RD

Career tips, advice and guides straight to your inbox.

Join our newsletter today.