Course Summary

**Course overview** - If you’re looking to succeed as a professional manager within the fast-growing hospitality industry then this top-up course is exactly what you’re looking for. - Our Management in Hospitality (Top-Up) course will enable you to rapidly develop a wide range of professional and academic skills which will prepare you to excel as a manager in the fast-growing hospitality industry. You’ll explore key elements of the industry and you’ll learn how to take an analytical approach to talent management, applied research and service quality. - On this fast-track course you can top up your foundation degree or HND to a full BA (Hons) degree in just one year. Often studying in small classes along with other final year students, you’ll get to enjoy the full undergraduate experience and take advantage of all the facilities our University has to offer. - This programme begins with an intensive one-week induction which will give you the chance to meet other students and get up to speed with University life. You’ll be allocated an academic adviser who’ll support you and help you to develop your study skills as you progress. **Why study with us** - Our Tourism, Hospitality and Events courses are ranked 3rd in the UK and 1st in the North West for teaching quality – National Student Survey (NSS) 2019. - We’re also ranked 1st in the North West and in the UK top 5 for assessment and feedback – National Student Survey (NSS) 2019. - Bachelor of Arts with Honours in Management in Hospitality (Top Up) is ranked 2nd in the UK with 96% of students satisfied with their course (Guardian University Guide 2021)

Course Details - Modules

Core Modules: Global Hospitality: The Future, Contemporary Issues in Food and Drink, Managing for Strategic Success in Tourism, Hospitality and Events, Management Development in Tourism Hospitality & Events. Research Strand: Choose one: Dissertation [double module], Consultancy Project, Enterprise for Tourism, Hospitality & Events, Single Research Project. Optional Modules: Managing Quality in Service Organisations, Dark Tourism: managing difficult heritage, International Fieldwork, Sport Tourism Management, The Tourist: Experience & Motivation

Course Details – Assessment Method

Assessment Methods are not listed for this Course.

Course Details – Professional Bodies

Professional Bodies are not listed for this Course.

How to Apply

26 January This is the deadline for applications to be completed and sent for this course. If the university or college still has places available you can apply after this date, but your application is not guaranteed to be considered.

Application Codes

Course code: N226

Institution code: C30

Campus Name: Main Site

Campus code:

Points of Entry

The following entry points are available for this course:

Year 1

Entry Requirements for Advanced Entry (Year 2 and Beyond)

Entry Requirements for Advanced Entry are not listed for this Course.

International applicants

Standard Qualification Requirements

In area of Hospitality only

Foundation Degree pass with 40% in subject area of Hospitality only.

Please click the following link to find out more about qualification requirements for this course

Minimum Qualification Requirements

Minimum Further Information are not listed for this Course.

English language requirements

Test Grade AdditionalDetails
IELTS (Academic) 6.0 with no component score less than 5.5 (To have been taken within two years of the course commencement date)
English Language Entry Requirement Information are not listed for this Course.

Unistats information

Student satisfaction : 0%

Employment after 15 months (Most common jobs): 0%

Go onto work and study: 0%

Fees and funding

England 9250.0 Year 1
Northern Ireland 9250.0 Year 1
Scotland 9250.0 Year 1
Wales 9250.0 Year 1
Channel Islands 9250.0 Year 1

Additional Fee Information

*subject only to annual increase in line with UK Retail Price Index inflation rate

Provider information

Address1 are not listed for this Course.
Address2 are not listed for this Course.
Address3 are not listed for this Course.
Preston
PR1 2HE

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