Do you dream of running your own business in the hospitality industry? This specialist hospitality business entrepreneurship degree has been designed to develop your entrepreneurial and corporate skills, so that you can thrive in the fast-paced hospitality business sector. This innovative course was developed in response to the growing number of restaurant start-ups and other small businesses opening in the hospitality industry. Your studies will focus on starting a new business and will take you from innovation through to implementation. If you already have a business idea, this course will give you the tools to develop your concept and write a business plan that helps bring it to fruition. The foundation year course is designed to equip you with the skills and knowledge you need to continue onto your Honours degree. You will study a range of subjects that will underpin your future study and also gain valuable experience of university life, with full access to campus facilities. Successful completion of the year allows you to progress straight onto Level 4 of this course.

Upon successful completion of the course you could run your own business. The skills you develop will also benefit you if you want to work in an SME or a larger organisation. You may choose to work in the fields of: human resource management, operations management, sales and marketing or finance. Alternatively, you could advance your studies with a postgraduate course at the London Geller College of Hospitality and Tourism. Modules: Foundation Year • Introduction to Hospitality, Leisure and Tourism • Business Environment in Hospitality, Leisure and Tourism • Careers in HEAT Industries • Delivering the Customer Experience • Academic Performance • Personalised Learning. Year One • Academic and Personal Development • Introduction to Accounting and Finance • Operations Managements • Food Business Operations • Ethical and Sustainable Sourcing • Introduction to Human Resource Management. Year Two • Digital Marketing and Social Media • Building the Brand • Developing the Entrepreneur • Enterprise and Business Development • Legislation for Small Business • Research Methods. Year Three • Contemporary Issues in Hospitality Entrepreneurship • Project Management • Hospitality Product Development • Strategic Hospitality Business Planning • Hospitality Business Research Project.

Assessment Methods are not listed for this Course.

Professional Bodies are not listed for this Course.

26 January This is the deadline for applications to be completed and sent for this course. If the university or college still has places available you can apply after this date, but your application is not guaranteed to be considered.

Course code: N8N2

Institution code: W05

Campus Name: Main site - West London

Campus code:

The following entry points are available for this course:

Foundation

Entry Requirements for Advanced Entry are not listed for this Course.

GCSE (or recognised equivalent) English and Mathematics at Grade C or above

Please click the following link to find out more about qualification requirements for this course

Minimum Further Information are not listed for this Course.

Test	Grade	AdditionalDetails

English Language Entry Requirement Information are not listed for this Course.

Student satisfaction : 93%

Employment after 15 months (Most common jobs): 60%

Go onto work and study: 70%

England	9250.0	Year 1
Northern Ireland	9250.0	Year 1
Scotland	9250.0	Year 1
Wales	9250.0	Year 1
Republic of Ireland	9250.0	Year 1
International	13250.0	Year 1

Additional Fee Information are not listed for this Course.

St Mary's Road
Address2 are not listed for this Course.
Address3 are not listed for this Course.
Ealing
W5 5RF