Course Summary

**Please note that the information provided relates to the current academic year and is subject to change without notice by Sheffield Hallam University. Please check the Sheffield Hallam University website for the latest information. Course summary** - Study a specialist programme from two AACSB accredited business schools, combining research, theory and business acumen. - Gain real-world experience with 120 hours of work experience. - Explore Australia for a year, studying at La Trobe University, Melbourne. - Gain an International Diploma of Higher Education from La Trobe, on top of your BSc degree. - On this course, you'll study tourism, hospitality and business with a unique, international specialism. Not only will course content reflect the global tourism and hospitality industries, you'll get hands-on experience at our strategic partner La Trobe University. You'll gain the personal, professional and transferable skills you need for a career that could take you all over the world. **How you learn** All our courses are designed around a set of key principles based on engaging you with the world, collaborating with others, challenging you to think in new ways, and providing you with a supportive environment in which you can thrive. On this course, you'll be taught by lecturers with the highest levels of experience, expertise and passion for hospitality and tourism management. Our academic team provide dynamic learning experiences — keeping you up to date with current trends and developments in the industry, supported with specialist areas of research. Throughout, you'll enjoy a supportive learning environment and will experience hands-on practical learning combined with traditional classroom study. You learn through - studying abroad at our partner University - lectures - seminars - practical experiences in our world class facilities - workshops - problem-solving exercises - consultancy projects - real-world work experience - working with external organisations and industry mentors **Applied learning Live projects** Getting you work-ready and enhancing your employability prospects is at the heart of everything we do. Opportunities for learning are not only classroom based. On nominated modules you will work closely with students studying the same award at La Trobe University, Australia. This unique opportunity will enable you to develop business skills essential to succeed in a globally connected organisation. In your final year you will work as a team to resolve real life business issues and engage in hotel simulations. These skills are essential in preparing you for your future career in the hospitality and tourism industries. **Work placements** In your second year you will undertake a year-long study abroad with our partner in Melbourne. While overseas, you will undertake 120 hours work experience as part of your year of study. **Networking opportunities** Throughout your course you will engage with tourism and hospitality stakeholders. Many of our modules include guest speakers, so you will benefit from our close working relationships and well-developed industry networks with leaders in the industry and our executives in residence. You'll also have opportunities to engage with one of our industry mentors. The hospitality and tourism industry is a growing global industry. Our reputation locally, nationally and internationally as a high quality provider of hospitality and tourism management education means employers are keen to invest time working with us and to attract our graduates.

Course Details - Modules

Module and assessment information for future years is displayed as currently validated and may be liable to change. When selecting electives, your choices will be subject to the core requirements of the course. As a result, selections may be limited to a choice between one of two or more specified electives in some instances. Year 1 Compulsory modules Academic And Professional Skills 20 Coursework Business Analysis For The Service Sector 20 Coursework Global Food, Drink And Society 20 Coursework Hospitality Process And Decision Making 20 Coursework International Tourism Business 20 Coursework Marketing Communications 20 Coursework Year 2 Compulsory modules Bus2tbs - Trending In Modern Business And Society 15 Coursework Exam Buselp - Experiential Learning Project 15 Coursework Lst2bsl - Introduction To Business Law And Ethics 15 Coursework Exam Mgt2hrm - Human Resource Management 15 Coursework Mkt2bbm - Digital Branding And Retailing 15 Coursework Exam Mkt2cbe - Consumer Behaviour 15 Coursework Exam Ths2gsy - Principles Of Gastronomy 15 Coursework Exam Ths2tcr - Computer Reservations Systems 15 Coursework Exam Final year Compulsory modules Hospitality Management Consultancy 40 Coursework Hotel Operational Analysis 20 Coursework Research Project 20 Coursework Strategic Management In International Hospitality And Tourism 20 Coursework Sustainable Tourism Planning 20 Coursework

Course Details – Assessment Method

Coursework Exams

Course Details – Professional Bodies

Professional Bodies are not listed for this Course.

How to Apply

26 January This is the deadline for applications to be completed and sent for this course. If the university or college still has places available you can apply after this date, but your application is not guaranteed to be considered.

Application Codes

Course code: B049

Institution code: S21

Campus Name: Main Site

Campus code:

Points of Entry

The following entry points are available for this course:

Year 1

Entry Requirements for Advanced Entry (Year 2 and Beyond)

Entry Requirements for Advanced Entry are not listed for this Course.

International applicants

Standard Qualification Requirements

This must include at least 64 points from 2 A Levels or equivalent BTEC qualifications. For example: BBC at A Level DMM in BTEC Extended Diploma. A combination of qualifications, which may include AS levels, EPQ and general studies

Access to HE Diploma with at least 45 credits at level 3 and 15 credits at level 2. At least 15 level 3 credits must be at merit grade or above, from a QAA-recognised Access to HE course, or an equivalent Access to HE certificate.


Please note the University will only admit students who are aged 18 or over at the point of enrolment.

Please click the following link to find out more about qualification requirements for this course

https://www.shu.ac.uk/courses/tourism-and-hospitality/bsc-honours-international-hospitality-and-tourism-management/full-time/2022

Minimum Qualification Requirements

Minimum Further Information are not listed for this Course.

English language requirements

Test Grade AdditionalDetails
IELTS (Academic) 6.0 If English is not your first language, you will need an IELTS score of 6.0 with a minimum of 5.5 in all skills, or equivalent.
English Language Entry Requirement Information are not listed for this Course.

Unistats information

Student satisfaction : 79%

Employment after 15 months (Most common jobs): 70%

Go onto work and study: 90%

Fees and funding

Additional Fee Information

Our tuition fees for UK students starting full-time undergraduate study in 2022/2023 are regulated by the UK government and are yet to be confirmed. For an indication, our tuition fees for UK students starting this course in 2021/22 are £9,250 per year. Our tuition fees for International/EU students are also yet to be confirmed, however you can see the course page on the Sheffield Hallam Website for more information.

Provider information

City Campus
Howard Street
Address3 are not listed for this Course.
Sheffield
S1 1WB

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