**Please note that the information provided relates to the current academic year and is subject to change without notice by Sheffield Hallam University. Please check the Sheffield Hallam University website for the latest information.** **Course summary:** - Convert your existing academic credits into a full honours degree - Advance your skills, knowledge and career prospects in International Business and Food Marketing Management - Apply your theory in practical projects and learn from real world experience - Graduate with the academic grounding and real-world expertise needed for a career in a wide range of International Business positions - Learn specific skills to lead and manage in the business world develop a strategic understanding of business and food marketing management within a global context. On this course, you learn how to identify market niches and work with marketing teams and food technologists to develop products that satisfy consumer needs. You’ll learn how to promote products and encourage sales in a competitive environment, so you graduate with the skills needed to pursue a career in food and business. **How you learn:** All our courses are designed around a set of key principles based on engaging you with the world, collaborating with others, challenging you to think in new ways, and providing you with a supportive environment in which you can thrive. You will study the core subject of International Business, along with specialist food marketing management topics. There is an emphasis on critical and creative thinking, and you will develop analytical, technical, commercial and professional skills. You learn through: - lectures - seminars - problem based learning - practical sessions in state of the art facilities - workshops - individual and group presentations - reflective exercises - projects **Applied learning - Live projects** Live projects form a valuable part of your learning on this course. You will undertake a 20 credit module based on a food marketing management topic, have autonomy to decide on your topic, and will be supported throughout the module by experienced tutors. **Field trips** You will have the opportunity to engage with industry through our specialist guest speakers and via tutors with extensive industry experience. Guest speakers may include specialists in new product development and marketing. We have strong links with leading blue-chip manufacturers such as Northern Foods and Greencore, and with major retailers such as Tesco, Sainsbury's and Marks & Spencer. **Networking opportunities** As a student at Sheffield Hallam University you will benefit from being part of our vibrant student community, and you will also be part of a student led society offering peer support and networking opportunities.

Module and assessment information for future years is displayed as currently validated and may be liable to change. When selecting electives, your choices will be subject to the core requirements of the course. As a result, selections may be limited to a choice between one of two or more specified electives in some instances. Compulsory modules Academic And Professional Excellence (Pdp) Contemporary Issues In International Business Exploring Food Strategy Food Perception And Consumer Behaviour International Business Research Project International Food Marketing Planning

Coursework, Exams, Practicals

Association to Advance Collegiate Schools of Business

26 January This is the deadline for applications to be completed and sent for this course. If the university or college still has places available you can apply after this date, but your application is not guaranteed to be considered.

Course code: D006

Institution code: S21

Campus Name: Main Site

Campus code:

The following entry points are available for this course:

Year 1

Entry Requirements for Advanced Entry are not listed for this Course.

Please note the University will only admit students who are aged 18 at the point of enrolment.

Please click the following link to find out more about qualification requirements for this course

https://www.shu.ac.uk/courses/business-and-management/ba-honours-international-business-with-food-marketing-management-1-year-topup/full-time

Minimum Further Information are not listed for this Course.

Test	Grade	AdditionalDetails

Our requirements of an overall IELTS score of 6.0 (with a minimum of 5.5 in each of the four skills); or equivalent.

Student satisfaction : 79%

Employment after 15 months (Most common jobs): 70%

Go onto work and study: 90%

Republic of Ireland	9250.0	Year 1
England	9250.0	Year 1
Northern Ireland	9250.0	Year 1
Scotland	9250.0	Year 1
Wales	9250.0	Year 1
Channel Islands	9250.0	Year 1
EU	14415.0	Year 1
International	14415.0	Year 1

Scholarships, discounts and bursaries may be available to students who study this course.

City Campus
Howard Street
Address3 are not listed for this Course.
Sheffield
S1 1WB