This course has been designed specifically in response to the increasing interest in human nutrition worldwide and especially by the food industry and public health bodies. It will satisfy the growing need for graduates with an understanding of food production and manufacturing and, importantly, human nutrition. The degree will provide you with an understanding of the relationships between food, nutrition and human health. It will give you the knowledge and skills to work in food product development, manufacture and retailing. You will become a food professional with the ability to respond to a marketplace which has an increasing interest in food and its impact on health. 4 years (full-time) including a one-year work placement. A three year programme is available for applicants with at least two years, full-time relevant work experience. Please contact Admissions for further information on this option.

For up to date module information please visit the university website at: http://www.harper-adams.ac.uk/undergraduate/course/UDBFTWNN

Assessment is via a balance of course work and examination. Students receive written feedback on all course work to help them improve. In addition, first year students undertake examinations in two subjects at the end of the first term to enable them to gauge how they are progressing and feedback is provided on these exams. Examples of assessments may include a group of 3 students present on a specific issue in food production – e.g. pesticide residues in crops / fresh produce – and how the relevant farm assurance schemes requirements effectively manages the risk to levels which remove the problem / risk from the food chain

Food Science and Technology of the United Kingdom, Institute of

26 January This is the deadline for applications to be completed and sent for this course. If the university or college still has places available you can apply after this date, but your application is not guaranteed to be considered.

Course code: DB64

Institution code: H12

Campus Name: Main Site

Campus code:

The following entry points are available for this course:

Year 1

Entry Requirements for Advanced Entry are not listed for this Course.

For full entry requirements, including details of all other qualifications accepted, please see our website www.harper.ac.uk The University is happy to consider applications from those who are studying mixed qualifications, such as combinations of BTECs and A levels. Due to the numerous combinations available it is impossible to state the entry requirements for these, but applicants can expect to receive offers with comparable grades to those without mixed qualifications. For advice please contact the Admissions Team. The University is committed to bringing fresh talent to the industries we serve and has developed a range of initiatives to give everyone the best chance to access our undergraduate programmes. Known as 'Access to Harper' our contextualised offer scheme recognises difficulties that some applicants may face and provides those applicants with an offer lower than our standard requirements. Further details can be found at https://www.harper-adams.ac.uk/apply/how-to-apply/access.cfm

Please click the following link to find out more about qualification requirements for this course

http://www.harper-adams.ac.uk/courses/undergraduate/201059/food-technology-with-nutrition

Minimum Further Information are not listed for this Course.

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English Language Entry Requirement Information are not listed for this Course.

Student satisfaction : 0%

Employment after 15 months (Most common jobs): 0%

Go onto work and study: 0%

Republic of Ireland	9250.0	Year 1
EU	11250.0	Year 1
England	9250.0	Year 1
Northern Ireland	9250.0	Year 1
Scotland	9250.0	Year 1
Wales	9250.0	Year 1
Channel Islands	9250.0	Year 1
International	11250.0	Year 1

This 4 year course consists of 3 years on campus at a cost of £9250 per year (£11,250 for International students) with a placement in year 3 which costs £1850 (£3300 for International students).

Address1 are not listed for this Course.
Address2 are not listed for this Course.
Address3 are not listed for this Course.
Newport
TF10 8NB