Course Summary

Study chemistry, biology and the microbiology involved in the nature, properties and composition of foods with this degree. The course offers flexibility to study sustainable business models and processing alongside food safety and new product development.

Course Details - Modules

Modules are not listed for this Course.

Course Details – Assessment Method

Assessment Methods are not listed for this Course.

Course Details – Professional Bodies

Professional Bodies are not listed for this Course.

How to Apply

26 January This is the deadline for applications to be completed and sent for this course. If the university or college still has places available you can apply after this date, but your application is not guaranteed to be considered.

Application Codes

Course code: D610

Institution code: G42

Campus Name: Main Site

Campus code:

Points of Entry

The following entry points are available for this course:

Year 1

Year 2

Year 3

Entry Requirements for Advanced Entry (Year 2 and Beyond)

Entry Requirements for Advanced Entry are not listed for this Course.

International applicants

Standard Qualification Requirements

to include Chemistry at A level plus Essential subjects Biology at B/6 or GCSE Double Science at BB, English & Maths at B/6

HNC Applied Science GU B

Two science subjects (such as Biology, Human Biology, Chemistry, Health and Food Technology, Physics, Maths, Psychology) and one essay-based subject such as English, History or Modern Studies plus Maths/English/Biology or Human Biology at Int. 2/Nat 5 B

Level 3 Extended Diploma Applied Science plus GCSE English and Maths at B/6 and Double Science at BB/66

Higher Chemistry, one other science and essay-based subject (English, History or Modern Studies) Would consider ILC Higher Combined Physics/Chemistry in place of Chemistry Plus Ordinary level Maths and Biology at O2

SWAP Science based Access Courses at BBB

Please click the following link to find out more about qualification requirements for this course

Minimum Qualification Requirements

to include two science subjects (from Biology/Human Biology, Chemistry, Health and Food Technology, Physics, Maths or Psychology) and one essay-based subject such as English, History or Modern Studies. PLUS National 5 Biology/Human Biology, English and Maths at B.

Please click the following link to find out more about qualification requirements for this course

English language requirements

Test Grade AdditionalDetails
IELTS (Academic) 6.0 with no individual element below 5.5
English Language Entry Requirement Information are not listed for this Course.

Unistats information

Student satisfaction : 77%

Employment after 15 months (Most common jobs): 65%

Go onto work and study: 85%

Fees and funding

England 9250.0 Year 1
Northern Ireland 9250.0 Year 1
Wales 9250.0 Year 1
Channel Islands 9250.0 Year 1
Republic of Ireland 9250.0 Year 1
Scotland 1820.0 Year 1
EU 12250.0 Year 1
International 12250.0 Year 1

Additional Fee Information

2022/23 fees are yet to be confirmed. The stated fee is the 2021/22 fee and can be used as a guide. For further information please visit our website www.gcu.ac.uk/study/tuitionfees

Provider information

City Campus
Cowcaddens Road
Address3 are not listed for this Course.
Glasgow
G4 0BA

Career tips, advice and guides straight to your inbox.

Join our newsletter today.